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Walnut Creek, California

Member since Jul 2008

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Reviewed Wild Mushroom Risotto

Feb 3, 2012 in Food Network Community Toolbox on

After a two week trip in Italy, I came wishing I could pack my suitcase full of risotto. The day after I returned home I happened to see this recipe on Barefoot Contessa. I made it the next week & have been in love with it ever sense. Creamy and earthy, it's simply delicious. Every time I make it I'm transported back to this tiny little place in ...

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