"Loved this recipe!! I doubled the garlic and the red pepper flakes because I like spicy, perfect! Also, I did not add the parsley because I don't see the point of it just for color. I did not have fresh lemons so instead added 1/2 cup of lemon juice and I stirred the parmesan into the entire dish. This was so easy and tasted great; I will abso"

"This dish was great, very delicious and easy to make! Where I live, in Ohio, the Italian frying peppers are called Cubanels. I would not substitute and other type of pepper for this recipe because the peppers really tasted great with the sausage. I served this over white rice and it was perfect. "

"I did the Tastes Great Platter, everyone loved it! It's very simple to throw together. I used already marinated asparagus to simplify even further. Also, I added roasted red peppers to the platter.

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"I gave this recipe 5 stars because it was simple to make and so darn good. I will be making this again for sure. It's a quick,easy meal for a work night. The chicken was delicious, the sauce was excellent, put together the taste was amazing! "

"I loved this recipe. It was so easy and tasted great. I used two bottles of beer, and omitted the celery because I don't like it. The only thing I did different is I left the cabbage in longer, about 45 minutes. 30 minutes didn't make it cooked enough for my taste. I thought this was a great recipe."

"I made this recipe to take on a picnic. Everyone really loved it. It was easy to make and travels well. The..."