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Reviewed Beatty's Chocolate Cake

Jan 6, 2013 in Food Network Community Toolbox on

I am a baker and I'm pretty good at it I might say! I made this cake tonight and this cake is not moist at all I followed the direction and didn't substitute any items. My cake didn't fall like some reviewers were complaining of, it rise nicely for me.It's just not the best chocolate cake I ever had I was looking for something a little more moist "

Reviewed Buttery Pan Rolls (for the Bread Machine)

Dec 26, 2012 in on

I made this for Christmas, it needs way more butter in the pan for these rolls than stated. I even poured some melted butter with garlic on the top to add more flavor. However, I did love this recipe and will make it again. My daughter brought over her God Children and the little boy that was two years old, he refused to eat anything but these ro...

Saved Recipe The Best Ever Waffles by Cooking to Perfection

Jul 22, 2012 on

Reviewed New Orleans Double-chocolate Praline-fudge Cake

Jul 10, 2012 in on

I just made this cake, it seems too me that after the icing cools it needs to be whipped with the beaters up high to get that cream color which is what I did. I posted my photo but waiting on approval. I think it's a good recipe but I will admit I'm not a big fan if a lot sweets. I love baking and I'm very good at it and this was easy to do but...

Added Recipe Photo to New Orleans Double-chocolate Praline-fudge Cake

Jul 10, 2012 on

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