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Gidget265

San Diego , California

Member since Mar 2005

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Reviewed Green Chili Hummus Dip

2 days ago in null on Food.com

LOVE THIS RECIPE!!! Thanks Rita. super yummo just as written."

Reviewed Easy Ranch Chicken

Jun 30, 2014 in null on Food.com

Gave this 5 stars for convenience. I';m expecting we will eat this fairly frequently! I cut 2 breasts in half - thinning them down to cutlets (without pounding...) - gave more surface area for breading / flavor and reduced cooking time. Cooked about 25 min at 375. Excluded the butter. I also used a single heaping Tbl of the ranch mix (made...

Shared Recipe Homemade Fish Fingers

Jun 1, 2014 on Food.com

"Taste of Home Magazine - Mar 2002"

Shared Recipe Braised Pork Chops

Jun 1, 2014 on Food.com

"Light and Tasty Magazine"

Reviewed Shrimp Taco Salad

May 31, 2014 in null on Food.com

Thank you so much for posting! Used the recipe as a ';guide'; and used what I had on hand. Included green anaheim pepper, red pepper, onion, fresh corn off the cob, the garlic and shrimp into a pan. (peppers and onion first, for a bit then corn and shrimp at the same time) Placed lettuce on plate, added black beans and a bit of cheese...

Reviewed red velvet layer cake

May 27, 2014 on FoodNetwork.com

I made the cake - mostly as written. Used heaping TBL of cocoa - and skipped the RED color. Here's what I think is the big deal... I baked the cake till done - which for me was 32 minutes. The cake was pulling apart from the sides, a toothpick inserted came out clean - and the cake rose fully. My cake too had a divot in the middle while baking...

Reviewed Broiled Parmesan Tilapia (Low-Carb)

May 16, 2014 in null on Food.com

We really liked this a lot. I had about 2 lbs of local rockfish and used this to cook tonight. It was great. Also - After the mixture was placed on the fish, I sprinkled bread crumbs lightly onto the top. I know that blows the low carb - but it was a nice browning / crispy add to the fish... thanks for posting!!!"

Reviewed The Best Easy Beef and Broccoli Stir-Fry

May 8, 2014 in null on Food.com

Loved this - can';t believe I haven';t rated this. Made this tonight - as written and it was awesome. Make it! You';ll be happy you did!"

Reviewed Grilled Shrimp Tacos

Mar 1, 2014 in null on Food.com

These were great. Added a bit of coriander to the creme mixture - I added too much - so next time - just a dash. Cooked the shrimp in butter and garlic in a saute pan (rainy day...) and it was quick and easy. Husband really enjoyed these too. THANKS! Will make many times again."

Reviewed Cilantro Rice

Mar 1, 2014 in null on Food.com

UPDATE: This is a staple in our house - make it all the time. Always use all chicken stock - no water - better that way! Also add in a variety of other peppers (fresh green chile';s etc.) and always use the larger can of roasted green peppers. LOVE IT!!! PS... 2 C rice makes enough for a large crowd. Cut down if small family..... PREV:...

Saved Recipe Strawberry Coffee Cake by ratherbeswimmin'

Feb 16, 2014 on Food.com

Saved Recipe Easy Refried Refried Beans by PanNan

Jan 19, 2014 on Food.com

Saved Recipe Grilled Shrimp Tacos by Chef Mommie

Dec 29, 2013 on Food.com

Saved Recipe Chili's Lettuce Wraps by Lali

Dec 29, 2013 on Food.com

Saved Recipe Chili's Spicy Garlic & Lime Shrimp by ms_bold

Dec 29, 2013 on Food.com

Saved Recipe Cheesecake Factory Cheesecake by XAnnette

Dec 29, 2013 on Food.com

Saved Recipe Restaurant Teriyaki Sauce by JuniperNW

Dec 29, 2013 on Food.com

Saved Recipe Oreo Balls by New Nana

Dec 29, 2013 on Food.com

Saved Recipe Mexican Rice by Pot Scrubber

Dec 29, 2013 on Food.com

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