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Reviewed Linguine with Sun-Dried Tomatoes, Olives, and Lemon
"I don't like olives, so I left them out. Instead, I added 2.5 more ounces of sun dried tomatoes; I also added chicken to the dish. It was very good though I did feel that the lemon was a bit overpowering so I may use a bit less next time. "
About Me
I am, primarily, a cake/cupcake maker but also make dinners for myself and my boyfriend every night. It's a challenge since he's lactose intolerant (and I love cheese!) but we muddle through.
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