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Geewoman6

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Reviewed New Orleans-Style Red Beans and Rice

May 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

The recipe was a definite good one, I am from New Orleans. I used the smoked Ham hocks and regular pig tails not pickled. by Geewoman, New Orleams, LA. May 29,2011."

Reviewed New Orleans-Style Red Beans and Rice

May 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

The recipe was a definite good one, I am from New Orleans. I used the smoked Ham hocks and regular pig tails not pickled. by Geewoman, New Orleams, LA. May 29,2011."

Reviewed New Orleans-Style Red Beans and Rice

May 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

The recipe was a definite good one, I am from New Orleans. I used the smoked Ham hocks and regular pig tails not pickled. by Gewoman, New Orleams, LA. May 29,2011."

Reviewed New Orleans-Style Red Beans and Rice

May 29, 2011 in Food Network Community Toolbox on FoodNetwork.com

The recepe was a definite good one, I am from New Orleans. I used the smoked Ham hocks and regular pig tails not pickled. by Gewoman, New Orleams, LA. May 29,2011."

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