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Reviewed Mini Lasagnas with Sweet Corn and Mascarpone

Apr 26, 2012 in Food Network Community Toolbox on

I read the various reviews before making this. I have to say it came out great! I used a non-stick spray, about 1 tsp salt & 1/4 tsp black pepper. I'm mystified why some say there's no taste. There's plenty of flavor in the filling. I did add some sundried tomatoes as one reviewer suggested. All in all a great dish! Thanks Giada!"

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