Gail S. S.
Member since Nov 2012
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Reviewed Pumpkin Pie
Nov 23, 2012 on FoodNetwork.com
“The pumpkin was not overwhelmed by the flavors of cloves and cinnamon that are typical in other recipes. This is a classic pumpkin pie, and so easy to make. It got rave reviews by our guests. The recipe asked for freshly baked pumpkin. In the consideration of time, I used organic canned pumpkin and it substituted beautifully. I will bake fresh pum"”