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GagaBakes

Larkspur, Colorado

Member since Jul 2013

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Reviewed cookie dough truffles

May 3, 2014 on FoodNetwork.com

These were FANTASTIC! I didn't add the nuts because two of my grandkids are allergic to nuts. I think adding the pecans would make them even more delicious, if that's even possible. I will definitely make these again and next time I'll add the pecans and take the treats to my office for everyone to enjoy! (These truffles freeze very well.)

Reviewed Pineapple Upside-Down Cake

Jul 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

After reading all the reviews I made the two layer using 9" pans and only filled them 2/3 full. I made cupcakes using the remaining batter. However, the layers didn't rise as high as I would have liked. Therefore, when I made it the second time around, I used a 9x13 pan and used all of the batter. The cake turned out perfectly and everyone loved i"

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