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SAN LORENZO, California

Member since Jan 2010

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Reviewed Parmesan Crusted Chicken Breasts with Tomato and Basil and Potatoes with Peppers and Onions

Nov 19, 2010 in Food Network Community Toolbox on Food Network

AMAZING!! super easy! I sent my hubby to buy basil, parmesan & other groceries but completely forgot the parmesan. :< I ended up using regular grated Kraft Parmesan hoping it would turn out at least eatable and let me tell you.... it was the most amazing dinner we've had in a while!! I can only imagine how incredible the real recipe must be....

Reviewed Tex Wasabi's Koi Fish Tacos

Nov 17, 2010 in Food Network Community Toolbox on Food Network

after reading the reviews on this recipe, i just had to try it! and let me tell you.... this is now one of my most requested meals from my family even my 6 year old daughter! the sauce is amazing and compliments the pico de gallo so well. Its an explosion of flavors in your mouth! would give it 10 stars all the way!!

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