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GMKKA593

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Reviewed Grandmother Paula's Red Velvet Cake

Nov 28, 2012 in Food Network Community Toolbox on FoodNetwork.com

This cake is DELICIOUS but the icing was too sweet. I used the King Arthur cake flour and it did an excellent job. Moist, tasty and pretty. Every bite had a hint of coco flavor which was very good. I also used the Wilsons tasteless color gel which gave a beautiful color without the chemical undertaste.The icing was a little too sweet and overpower"

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