My Profile


Member since Nov 2012

Flag This ProfileFlag as Inappropriate

Reviewed Grandmother Paula's Red Velvet Cake

Nov 28, 2012 in Food Network Community Toolbox on

This cake is DELICIOUS but the icing was too sweet. I used the King Arthur cake flour and it did an excellent job. Moist, tasty and pretty. Every bite had a hint of coco flavor which was very good. I also used the Wilsons tasteless color gel which gave a beautiful color without the chemical undertaste.The icing was a little too sweet and overpower"

Not what you're looking for? Try: