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GEANER

Member since Oct 2011

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Reviewed Bewitched Cake

Oct 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

I MADE THE WITCH'S HAT CAKE A FEW YEARS AGO FOR MY FRIEND WHO HAS A HALOWEEN BIRTHDAY AND SHE LOVED IT. I DIDN'T USE CHOCOLATE ICING THOUGH. I FOUND IT EASIER TO ICE WITH BUTTERCREAM ICING WITH BLACK FOOD COLORING. ""

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