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FrankR

United States

Member since Apr 2010

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Reviewed Colcannon

Oct 22, 2012 in Food Network Community Toolbox on FoodNetwork.com

The first time I made this I did it exactly as the recipe calls for and in was excellent. the second time I decided to fry up some bacon then saute the cabbage in the bacon fat and added the bacon to the dish and it gave it that little extra. excellent side"

Reviewed Chicken Vesuvio

Oct 19, 2010 in Food Network Community Toolbox on Food Network

I made this dish exactly as the recipe called except instead of putting it in the oven I put it in my slow cooker on high for 6 hours. it turned out great! The sauce made the dish. I added a quarter cup more of both the wine and chicken stock because of the long cooking time. Make sure as previously reviewed to brown the chicken and potatoes well.

Reviewed Chicken Florentine Crepe (Ihop's Copycat)

May 3, 2010 in null on Recipezaar

ok I've tried this recipe twice now. once with cream of mushroom soup and once with cream of chicken. I have t..."

Saved Recipe Sweet Potatoes by Debbie1

Apr 25, 2010 on Recipezaar

Saved Recipe French Hoagie Rolls by Jeff #631750

Apr 19, 2010 on Recipezaar

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