My Profile

ForesterDeb

Member since Aug 2012

Flag This ProfileFlag as Inappropriate

Reviewed Gazpacho

Aug 29, 2012 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe! I was too lazy to find my old recipe, so I looked up Alton's online, and it is terrific! I particularly appreciate the explanation of how to skin the tomatoes (boil 15 secs and then Ice bath). I never got that right before. Thank you, Alton, for a great recipe and great tips in it! I did add some fresh chopped zucchini "

Not what you're looking for? Try: