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Reviewed Sun-Dried Tomato Stuffed Mushrooms
Nov 9, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I made these for a Halloween party and they were a hit!
When I tasted them, I thought these flavors would make a great pasta dish!! I used the same ingredients but added a can of chicken broth with linquine pasta, garnished with the mozzarella cheese and basil on top and WOW! It was amazing! Try this!
You will impress...”