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FoodyinMT

Member since Jul 2013

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Reviewed Grilled Shrimp with Mango, Lime and Radish Salsa

Jul 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

The salsa, though tempting sounding, was far too over powering for such a delicately marinated shrimp. I can still taste the Cilantro and radish. I think this relish would be good for a stronger flavored fish, not shrimp."

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