All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Jan 28, 2011
Reviewed Rum Raisin Rice Pudding
"This recipe worked for me exactly as written. In fact, I am Greek and it is not far off from my grandmothers recipe. I have made it many times and have added some twists just for fun. I have used coconut milk in place of the last cup of cream....delicious! I have replaced and combined raisins with finely chopped candied ginger...delicious. I have eaten it hot, cold and everything in between. I love Ina, although I sometimes find her recipes to be a little too complex (flavor wise) for my Texan husband who believes that she doesn't make "regular food". But I am an accomplished cook and former restaurant owner and I have had great luck with her recipes.
I am a nurse by trade and a cook by obsession. I love everything about food. I have been a Food Network fan since it became available in Lexington, KY and watch it almost exclusively. I tell my friends that if come under attack by foreign forces, someone needs to call me because it won't be broadcast on Food Network. Keep cooking! Food is love!