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Foodie16

New York, New York

Member since Aug 2009

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Reviewed Indian Rice Pudding

Jan 12, 2011 in Food Network Community Toolbox on FoodNetwork.com

This was a terrific recipe. Don't worry about using vanilla extract instead of rose water, it's still terrific! I only used a quarter cup of sugar and found that sufficient. Otherwise, the recipe is perfect. Do stir frequently as noted by other reviewers. Very yummy hot or cold.

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