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Foodie Sue

United States

Member since Jan 2012

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Reviewed Tuna Tartare

Feb 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

The BEST tuna tartare recipe. Have made it at least 30+ times and still love it. In addition to making tuna tartare with this recipe, have used it to make fish taco's too with cooked white fish (cod, scrod, tilapia. Follow the recipe but instead of raw tuna, use any cooked fish (broil the fish with kosher salt & pepper, then toss it in the dres"

Reviewed Roasted Shrimp and Orzo

Feb 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

The absolute BEST flavors. Super easy, easy, easy. Loved it. "

Reviewed Muffulettas

Mar 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

HUGE HIT for Super Bowl party and tail gating party. Delish. ""

Reviewed Butternut Squash Lasagna

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Amazing! Rich tasting but pair it with a simple arugula salad and you have a home run! ""

Reviewed Artichoke and Tomato Panzanella

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Huge hit for a dinner party. Delish.""

Reviewed Pea Pesto Crostini

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Amazing, easy and delish!!! Perfect appetizer to whip up for a party. ""

Reviewed Spaghettini with Checca Sauce

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Absolutely amazing!! However, only make this when it's tomato season and you have the sweetest tasting tomatoes and not the mealy tasting ones (it'll ruin the dish if it's mealy). I've made this a dozen times, sometimes true to form and other times mixing a variety of different types of heirloom tomatoes (different colors). It's always wonderf...

Reviewed Spaghetti with Asparagus, Smoked Mozzarella and Prosciutto

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Amazing!!!""

Reviewed Stuffed Baby Peppers

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

So great! Amazing tasting, light and beautiful colors for the presentation. Very easy. ""

Reviewed Portobello Mushroom Lasagna

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

AMAZING!!! Very rich but wonderful overall. ""

Reviewed Granola

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

The BEST granola recipe and super crunchy. I've made it a dozen times, sometimes true to form and other times throwing in other types of nuts that I have on hand. For the oil, I always use EVOO and usually substitute dried cranberries and unsweetened coconut shavings (Wholefoods sells it) instead of raisins and sweetened coconut. It's also fo...

Reviewed Tuna Tartare

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

The BEST tuna tartare recipe. Have made it at least 30+ times and still love it. In addition to making tuna tartare with this recipe, have used it to make fish taco's too with cooked white fish (cod, scrod, tilapia). Follow the recipe but instead of raw tuna, use any cooked fish (broil the fish with kosher salt & pepper, then toss it in the dr...

Reviewed Wet Fried Calamari

Mar 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Absolutely amazing! Tempera style coating that is light, fluffy and delish. What's best is that it's easy, easy, easy to make. ""

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