My Profile

Food is Art

Member since Jul 2011

Flag This ProfileFlag as Inappropriate

Reviewed Stuffed Shells with Chicken and Arugula and Creamy Alfredo Sauce

Jul 9, 2011 in Food Network Community Toolbox on FoodNetwork.com

Phenominal! This sauce was amazing. The one thing i loved most was that the sauce was thick, it did not sink to the bottom of the dish. The only thing I would change though whould be right after saute' the garlic in the butter, instead of adding the flour as my third step, i would add the heavy cream because when I added the flour first, the garli"

Not what you're looking for? Try: