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Reviewed Crispy Oven-Baked Chicken
Oct 17, 2011 in Food Network Community Toolbox on FoodNetwork.com
“I put sea salt & red pepper on the chicken, then used mayo instead of eggs, adding a little squeezed garlic & onion juice to it. After coating the Chicken in the mayo mixture (it might have been easier to brush the mayo mixture on ), rolling it in the corn flakes & cheese then baking.I was totally amazed at how great it turned out!