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Reviewed Pan-Roasted Prawns

Jul 2, 2011 in Food Network Community Toolbox on

This recipe was good but not great. I think it could have benefited from a little spice. Next time I will add a dash of cayenne or some red pepper flakes."

Reviewed Florida Catfish Stew

Jan 11, 2011 in Food Network Community Toolbox on

This is a regular in my rotation during the winter months. The only things in the recipe I don't add are the oysters and tomatoes (I don't care for either in stew). I also use Old Bay instead of a cajun seasoning as my wife handles spice like an eskimo. It's very easy and tastes great.

Reviewed Chicken Enchiladas

Oct 16, 2010 in Food Network Community Toolbox on Food Network

Overall, this is a very solid recipe. As called for the in the recipe, I thought the cinnamon was a little overpowering but it really did make for some unique enchiladas. Next time I'll use 1/8 tsp of the cinnamon as opposed to 1/4 tsp and I'm betting it will be spot on. This will definitely be a regular in the rotation.

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