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Reviewed Chocolate Fruit Cake
Dec 24, 2010 in Food Network Community Toolbox on FoodNetwork.com
“So moist and rich. Made it as a Christmas cake for my mum-in-law and it went down a treat! I also added extra cocoa powder and once cooled, skewered it and poured more Tia Maria into it. Absolutely yummy.
Also made it without the oranges (I didn't have any in) and added chopped dates and extra Tia Maria and milk. Still tasted wonderful.