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FlabbergastedOne

United States

Member since Feb 2012

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Reviewed Filet of Beef

Jan 11, 2014 on FoodNetwork.com

This looked almost too simple to be good. I made this for special birthday dinner for my husband and it was absolutely perfect. My filet was about 2.5 lbs. and I followed the directions to the letter. It was expensive, but wonderful!

Reviewed Panko-Crusted Salmon

Feb 14, 2012 in Food Network Community Toolbox on FoodNetwork.com

I loved this preparation. I wasn't sure about the mustard, but the combination of the mustard and the lemon zest was terrific. Will definitely make this again. The only change I made was rather than searing it, I just put it in my Breville toaster oven and roasted it for about 17 minutes....my salmon was about an inch and a half thick. Worked...

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