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Feisty Cat

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Reviewed Who Loves Ya Baby-Back?

Jul 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe did not work for me at all. After 2 1/2 hours, the ribs were cooked, but nowhere near "fall off the bone". The house smelled great, but the ribs were rubbery, and I just didn't have another 2 hours to cook them. Because of all the other reviews, I only used 2 teaspoons of salt in the rub, but the glaze reduction still didn't taste good"

Reviewed Who Loves Ya Baby-Back?

Jul 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe did not work for me at all. After 2 1/2 hours, the ribs were cooked, but nowhere near "fall of the bone". The house smelled great, but the ribs were rubbery, and I just didn't have another 2 hours to cook them. Because of all the other reviews, I only used 2 teaspoons of salt in the rub, but the glaze reduction still didn't taste good "

Reviewed Who Loves Ya Baby-Back?

Jul 5, 2011 in Food Network Community Toolbox on FoodNetwork.com

This recipe did not work for me at all. After 2 1/2 hours, the ribs were cooked, but nowhere near "fall of the bone". The house smelled great, but the ribs were rubbery, and I just didn't have another 2 hours to cook them. Because of all the other reviews, I only used 2 teaspoons of salt in the rub, but the glaze reduction still didn't taste good "

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