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Reviewed Lemon Chess Pie

May 21, 2013 in Food Network Community Toolbox on

Wow! Let me just say, I have been let-down by 5-star rated recipes before. THIS RECIPE DID NOT DISAPPOINT! This was surprisingly delicious. Every bite! The filling is fresh, sweet, tart, tangy! I used a Ready-Crust shortbread crust, and it was delightful. The only tricky part is that 375 degrees for 45 minutes can easily cause over-browning on the"

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