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ATASCADERO, California

Member since Sep 2009

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Reviewed Pineapple Wedges

Dec 31, 2010 in Food Network Community Toolbox on FoodNetwork.com

I can't even speak... this is beyond comprehension...

Reviewed Pineapple Wedges

Dec 31, 2010 in Food Network Community Toolbox on FoodNetwork.com

I can't even speak... this is beyond comprehension...

Reviewed Granite Steps Country Blueberry Coffee Cake

Oct 8, 2010 in Food Network Community Toolbox on Food Network

Really, really good. I was not expecting such fantastic results from a canned biscuit! They really filled up the pan! I used frozen blueberries and they worked perfectly well - nice to know you can throw this together economically and quickly. Thanks, Paula!

Reviewed The Lady and Sons Lasagna

Oct 5, 2010 in Food Network Community Toolbox on Food Network

I had about 3 roma tomatoes that I needed to use, so I diced those up and threw them in with the canned tomatoes. I bumped up the garlic to three cloves. I increased the cottage cheese to two 16 oz containers (lowfat), mixed with two eggs, 1/2 cup parmesan, 1 T. Italian seasoning, and fresh ground black pepper. This was just the right amount for...

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