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Joined Date: Apr 13, 2009
Reviewed Asian Slaw
"This was very tasty ( ESP with an Asian marinated flank steak) but really not worth the trouble. I too focused on local ingredients and modified a bit but it took about 15 to 20 minutes to assemble plus another 15 to 20 minutes to clean up. But healthy, tasty, and would be good for a potluck."
"Tasty as a grilled cheese sammie but sadly disappointing as pimento cheese."