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FamCook

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Reviewed Strawberry Jack-O-Lanterns

Oct 31, 2011 in Food Network Community Toolbox on FoodNetwork.com

After two batches of white chocolate that seized into a solid mass, I discovered that my food coloring was water-based which causes chocolate to seize. I couldn't find oil-based food coloring so I had white ghosts instead of jack-o-lanterns. ""

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