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Reviewed Grilled Southern Fish Tacos with Cabbage Slaw

May 3, 2011 in Food Network Community Toolbox on

Tried this tonight for dinner. Dear hubby and I loved it. Highly recommend this recipe and don't need to change a thing. However, we used mahi because that's what we had. My son loved it too. I love healthy food that taste's great. Thanks Neely's!!!"

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