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FLEISNAT

United States

Member since Apr 2011

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Reviewed Oaxaca Burger with Manchego, Avocado and Pickled Habanero Onions

May 27, 2013 in Food Network Community Toolbox on FoodNetwork.com

I have to agree with all of the previous comments-- the mole sauce made the burger. Had no problem with the chipotle. Also, it was not very hot at all. I would make it exactly as written. A fantastic hambuger!
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Reviewed The Ultimate Lasagna

Apr 3, 2011 in Food Network Community Toolbox on FoodNetwork.com

Both reading the reviews and watching the video were helpful before making this. I had frozen vegetables that were garden grown last summer so finely chopped cauliflower and summer squash for the veggies in the sauce. My kids didn't even know that they had been tricked into eating them. We all enjoyed the meal! The recipe was voted a keeper."

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