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FDCat26

Member since Jul 2011

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Reviewed Ginger Rum Shandies

Nov 13, 2011 in Food Network Community Toolbox on FoodNetwork.com

Loved this recipe! I actually doubled up this recipe when making the Ginger syrup but no need... the recipe alone would have yielded several glasses. At least I'll know for next time! Apple slices were delicious to eat afterwards too, all drenched in the ginger goodness!""

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