"One word: DELICIOUS!!!!! I love this recipe. Thank you for making me look like I am an excellent southern cook;)"

"Didn't really care for the rice or tilapia recipe from this episode. The lime was too much and the rice didn't go well."

"Didn't really like the overwhelming taste of lime. Didn't care for the rice pilaf either."

"I had never had biscuits and gravy before. The biscuits were good. If I do make the gravy again, I my add sausage."

"The recipe turned out good other than the high amount of salt in the gravy. Also, the cube steaks I bought were already quite thin, so I didn't pound them out any flatter. I served it with mashed potatoes. This was my 1st time ever cooking or eating chicken fried steak and I am not a fan. I will cook this for my husband again. He enjoyed it."

"The chicken and biscuits were really tasty! I already knew we weren't going to eat the gravy on the biscuits, but I did put in on the chicken. We used grape jam on the biscuits. I felt like we were eating Popeye's chicken and biscuits! Caution: the salt should read teaspoons not tablespoons."

"This was my 1st try at cedar plank salmon. It was easy, had pretty good flavor, but was not the best salmon recipe ever. I will definitely try to find a better cedar plank salmon recipe. As for now, I will stick to Paula Deen's Fired Up Rosemary Salmon.

""

"I don't eat butter cookies. They are my husband's favorite, so I decided to try this recipe. Since my husband likes them, I guess I will be making them again. I did taste the dough and the cinnamon adds just the right amount of kick to them without overdoing it. He did say they don't have the melt in your mouth buttery taste, so I may try to f""