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EvieLund

United States

Member since Feb 2013

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Reviewed Classic Shortbread Cookies in 4 Ingredients with added 1 ingredient Variations

Feb 26, 2013 in Food Network Community Toolbox on FoodNetwork.com

This is a wonderful recipe! I didn't want to make as many so I halved the recipe and also replaced the sugar with splenda. I flavored them with rose water and vanilla and frosted them with a mixture of walnut oil and splenda. they turned out so light and crispy."

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