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Eva_Jo

Member since Jul 2011

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Reviewed Red Velvet Cupcakes

Jul 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

The first time I made these, my son said they were not sweet enough. The next time, I added 1/4 cup more sugar. They were perfect. Everyone loved them. I've made them so often when I went on a trip with my sister, I made a batch without the receipt and amazed the whole group. Made me feel like a professional."

Reviewed Mini Lemon Poppy Seed Muffins

Jul 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

I made the muffins a litter differenty using greek yoguart and mixed a little buttermilk to thin it. The texture and taste were great. The topping, I added lemon zest as well and it really brought out a huge lemon flavor. Overall, it turned out great."

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