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Esther S

Member since Feb 2012

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Reviewed All-American Down-Home Patriotic Meatloaf Sandwich

Feb 25, 2012 in Food Network Community Toolbox on

I cooked this the other night and my husband said it was the best meatloaf I ever made. It was moist, juicy and easy to make. We didn't eat it as sandwiches but I will have to make it again and do that. I now know the trick of 1 egg for every pound of meat.""

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