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Reviewed Beefy Butternut Squash Chili

Jan 30, 2012 in Food Network Community Toolbox on

I actually made it in October 2011 and loved it. You have to tweek the seasonings to your liking. The seasonings may not be enough for some, too much for others and just right for someone else. I'm getting ready to make it for the Superbowl Bash. Can't wait....extremely tasty. Goes well with the mexican chips she made with the chili on one o...

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