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Reviewed Toasty Coconut Macaroons

Jan 27, 2011 in Food Network Community Toolbox on

I had some leftover coconut and went looking for a quick macroon recipe for an easy dessert. Once again, Alton comes through! I made a half batch to use up my coconut. I also added a splash of almond extract to the coconut when folding. I also used a silicone mat for baking. They came out perfect. I think the key is to beat the egg whites and sugar...

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