"This recipe was so delicious! I used chicken breast, canned diced tomatoes and a spice set for Tikki Masala. My local supermarket didn't have garam masala nor the ingredients to make my own. The spice set however did include paprika, cumin, red pepper flakes, garam masala, and minced garlic. I used ground ginger and garlic powder instead of fresh. I'm not a garlic fan at all but it worked in the dish. Instead of the water, I used the leftover tomato juice and enough water to make 1 cup. I also tried my baked chicken before putting in the sauce and it was delicious with the yogurt marinade by itself! Overall I found the dish to be full of flavor and it makes an incredible meal when paired with basmati rice!