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Reviewed Grilled Tuna Salad Sandwiches with Lemon-Habanero Mayonnaise and Watercress

Dec 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I originally tried this as written but if you follow it exactly prepare to pucker up!

I make this regularly now, it's one of my favourite recipes however I reduce 1 cup fresh lemon juice to 1/8 cup (approx) and add "to taste" to the mayonaisse. I also use a dark leaf lettuce instead of watercress. Serrano or Jalapeno (or a bit...

Reviewed Halibut with Pepitas, Capers, Cherry Tomatoes, and Basil

Dec 8, 2011 in Food Network Community Toolbox on FoodNetwork.com

I did not enjoy this at all, the smell and taste of butter was overwhelming. Halibut is very bland to begin with... and this recipe did not change that fact at all. The cherry tomatoes were the best part of it unfortunately.""

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