Emma's mom & chef
Huntersville, North Carolina
Member since May 2008
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Reviewed Sunny Morning Muffins
Aug 13, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I make these quite often because my finicky 2-year old daughter loves them & I've made some much healthier substitutions. It's a great way to trick kids into eating something healthy!
I use 1 1/2 c of strawberries & omit blueberries (for my daughter's preference only). Cut these into tiny pieces to help prevent sticking, add 1 tbsp...”