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EmilyMcG

Member since Sep 2012

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Reviewed Marinated Portobello Stuffed Whole Chicken with Roasted Sweet Potatoes and Red Onion

Sep 25, 2012 in Food Network Community Toolbox on FoodNetwork.com

I'm super frustrated with this. My husband and I are celebrating our wedding anniversary and thought this meal looked great. I read the reviews and got to work. The chicken was in the oven for hour and 15 minutes and is still raw on the inside. It's back in the oven now but we're heating up leftovers for our anniversary dinner because the chic"

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