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Joined Date: May 27, 2011

My Activity

Reviewed Monster Marshmallow Cookies

"They were good, but not as good as they looked/sounded in magazine. I agree that they definitely need salt and if I make them again I would try freezing the marshmallows as suggested by one reviewer because the marshmallow texture was brittle after cooking. They baked much better when I rolled the dough into tight balls before baking and packed t"

May 27, 2011 on FoodNetwork.com

Reviewed Monster Marshmallow Cookies

"They were good, but not as good as they looked/sounded in magazine. I agree that they definitely need salt and if I make them again I would try freezing the marshmallows as suggested by one reviewer because the marshmallow texture was brittle after cooking. They baked much better when I rolled the dough into tight balls before baking and packed t"

May 27, 2011 on FoodNetwork.com

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