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Reviewed Tomato Bisque

Nov 14, 2011 in Food Network Community Toolbox on

I made this recipe following all steps exactly. I served it at a party of about 20 women and EVERYONE was absolutely RAVING about how delicious it was. Since then, I've been giving the recipe to everyone and I will make this recipe VERY often! (And for those that didn't use the bacon, you should, it really adds a lot of flavor)""

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