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Elizoria

Member since Aug 2006

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Reviewed Southern Fried Chicken

Dec 11, 2012 in Food Network Community Toolbox on FoodNetwork.com

I'm very confused by the accounts that this chicken is too salty. Are these folks dredging the chicken in the salt mixture? Because it clearly says "season with" which means to sprinkle some on the chicken. As a previous poster suggested, I used buffalo sauce as my hot sauce.

This is the best home fried chicken I have ever made....

Reviewed Sweet Corn Mac 'n' Cheese

Oct 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Love this! But, anyone else accidentally use two 14.5 ounce cans of corn? Where the heck do you find 8oz cans of creamed corn? Also, I used bacon flavored croutons. Great comfort food!"

Reviewed Sweet Corn Mac 'n' Cheese

Oct 10, 2012 in Food Network Community Toolbox on FoodNetwork.com

Love this! But, anyone else accidentally use two 10.5 ounce cans of corn? Where the heck do you find 8oz cans of creamed corn? Also, I used bacon flavored croutons. Great comfort food!"

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