"I LOVE THESE COOKIES! The first time I made them, I followed the recipe to a T. 2nd time, I added a bit more oatmeal (1/2 cup) and left out the Crisco (because it's hard to come by in Europe). With the added oatmeal, the cookies don't spread as much. I cooked for 8mins then turned the tray to cook another 2 mins. After taking from the oven, I move""

"My kids & I thought these were pretty good. I realised as I went to make them that I didn't have cornmeal but cornflour. After scouring the cupboards, I found a bag of natural tortilla chips so I crushed those finely and used that instead of cornmeal. It worked! I would say that next time I'll double the mix & put it in a flat dish so I can roll the hotdogs easier and not lose much of the coating. As written, it made about 8 corndogs for us.