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Joined Date: Nov 25, 2012

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Reviewed Stracotto (Pot Roast with Porcini Mushrooms

"This is an amazing recipe. I think we inhaled it. That is how good it is. Don't sacrifice the fresh herbs with dry herbs. It makes a huge difference. Definitely get the low sodium broth instead of the ones with salt because the kosher salt does enough. I am so pleased with this recipe that I am doing it again. My husband raved about it."

Nov 25, 2012 on FoodNetwork.com

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