COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Joined Date: Feb 27, 2013

My Activity

Reviewed Asian Turkey Burgers

"I couldn't find Bulgar so I had to leave it out. Traded teriyaki sauce for the hoisen sauce.

This was DELICIOUS. Only other suggestion is using a little less vinegar and maybe soaking the cucumber and onion for about half as long-the taste was just a bit stronger than we prefer. (Rice wine vinegar very strong)"

Mar 3, 2013 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Advertisement

© 2013 Television Food Network G.P. All rights reserved.