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Aug 13, 2012 on FoodNetwork.com
“Updated August 2012 - a year later and I have made over 50 batches of this that never disappoint. Just can't get enough of this wonderful Ratatouille! Many variations I have made and it always comes out great.
My August 2011 review:
This is fantastic! I've made about 4 batches of this so far and my wife loves it. I substituted...”
Aug 21, 2011 on FoodNetwork.com
“This is fantastic! I've made about 4 batches of this so far and my wife loves it. I substituted 28 OZ can of diced low sodium tomatoes, added 1/4 cup diced Kalamala olives, & 1.5 tablespoons of balsamic vinegar in the final step. One time I forgot to add the diced olives and we noticed the difference so stirred them in at the end. This recipe i...”