Metuchen, New Jersey
Member since Feb 2012
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Reviewed Green Polenta
Mar 19, 2013 on FoodNetwork.com
“Tasty but way too rich to eat much of it. I added a 1/2 cup of heavy cream and a pat of butter to my polenta and then added the kale.
Nutrition Facts PER Serving for this recipe.
Serving Size 319 g
Amount Per Serving
Calories from Fat 324
Total Fat 36.0g